HAZELINO MUFFIN & COCONUT FLAKE SOY LATTE
It’s raining coconut flakes!
Have you tried our Hazelino Muffin Latte recipe yet?
Perfect for soya lovers.
Ingredients:
- Soy Beverage (Milk) 200 ml
- Coconut Flakes 1 g
- Hazelino Muffin 1 capsule
Let's make it:
- First pour 200ml of soy beverage (milk) directly into the Nespresso Barista device.
- Close the lid, select the “Flat White” recipe on the device and press the start button.
- In a Large Recipe Glass, extract 230ml of Hazelino Muffin.
- Pour the hot soy beverage (milk) foam on top.
- Garnish with coconut flakes on the milk foam.