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MERRY MARSHMALLOW LATTE
Ingredients:
- 80ml (2 capsules) Festive Black Double Espresso
- 120ml Milk 1.5%
- 2-3 pieces Marshmallow
- 2g Dark Chocolate
LET'S MAKE IT:
- Pour 120 ml of 1.5% milk directly into your Nespresso Barista device or your Aeroccino 4.
- Close the lid and select the “Hot Latte Macchiato” recipe on your device and press the start button.
- Brew 2 capsules of Festive Double Espresso (80ml) into your "Nespresso Mug".Pour the hot milk and foam in your Nespresso Mug.
- Pour the hot milk and foam in your Nespresso Mug.
- Place 2 to 3 Marshmallows on a toothpick and toast them gently.
- Gently place the marshmallows on top and garnish with a fir branch. Sprinkle some chocolate as desired.
