GOLDEN SUNRISE DELIGHT
Experience the delightful Honey Almond Vanilla Frost,
a refreshing and indulgent beverage that combines creamy foam,
nutty flavours, and a touch of sweetness for a truly satisfying treat.
INGREDIENTS:
- Ice Cubes: 2 (60g)
Honey: 15g
1.5% Cold Milk: 120ml
Sunny Almond Vanilla Over Ice: 1 capsule
Toppings: Slivered almonds, lemon zest and honey
LET'S MAKE IT:
- Into a small Barista Recipe Glass, place 2 ice cubes (of 30g each), and add 10g of honey.
Then, into your Aeroccino, pour 120ml of 1.5% cold milk, close the lid and press the cold foam button.
Once ready, pour the cold milk foam into the Barista Recipe Glass, over the ice and honey, making sure to leave a little bit of room at the top.
Extract 80ml of Sunny Almond Vanilla Over Ice into the glass.
Top it off with slivered Almond pieces, lemon zest and for a little extra sweetness, a drizzle of honey.